Saturday, 10 September 2016


This is my family's favorite chutney.My kids just love it.It's my son who named it Green
Chutney.Actually It's a combination of onion tomato and coriander leaves. It goes well with iddlly and dosa.


Onions chopped -4
Tomato chopped - 2
Coriander leaves - 1 or 2 handfuls
Green chilly -1 or 2
Salt -according to taste
Oil - 1 tablespoon


1.Heat oil in a skillet and saute onions and green chilly add salt also .After the onions then add tomatoes to it and saute for few minutes then add coriander leaves and saute for a minute and switch off the flame.
2.Allow the mixture to cool and ground to a fine paste in a blender.
3.If you want can temper with oil,mustard,curry leaves and dry red chillies,and pour over the Chutney.

3 Photos - View album

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